Olea Europaea Pie Alto Liso

• Botanical Name: Olea europaea ‘Pie Alto Liso’
• Common Name: High Standard Smooth Olive Tree
• Mature Height: 10-20 feet (3-6 meters) can be maintained at a desired height with pruning
• Mature Spread: 10-15 feet (3-4 meters)
• Growth Rate: Slow to moderate
• Light Requirements: Full sun
• Soil Requirements: Well-draining soil; prefers sandy or loamy soils but is adaptable to various soil types
• Water Needs: Low to moderate; drought-tolerant once established
• Foliage: Evergreen, lance-shaped leaves with a silvery-green color and a leathery texture
• Trunk: Smooth, often with a polished appearance, and an upright, well-formed structure

Uses:

• Ornamental: Adds a sophisticated Mediterranean touch to formal gardens, landscapes, and decorative settings with its smooth trunk and neat appearance.
• Fruit Production: Produces edible olives that can be harvested for culinary use or for making olive oil.
• Container Planting: Suitable for growing in pots or containers, making it ideal for patios, balconies, and indoor environments.

Benefits:

• Elegant Appearance: The smooth, well-maintained trunk and clean form create a polished and refined look.
• Edible Fruit: Provides a harvest of olives, useful for cooking or producing olive oil.
• Drought-Tolerant: Adaptable to dry conditions once established, making it a low-maintenance plant.
• Longevity: Olive trees can live for many years, becoming a long-lasting feature in gardens and landscapes.

The Olea europaea ‘Pie Alto Liso’ (High Standard Smooth Olive Tree) is a distinguished and versatile variety that enhances any garden or landscape with its elegant appearance and practical benefits. Its smooth trunk, upright growth, and low maintenance requirements make it a valuable addition to both formal and informal settings.